Nov 16 2009

Hara Imli Ka Macchi(Fish with Green Tamarind)

Published by at 11:30 pm under Authentic,Seafood

 

My Paternal grandma is such a great cook who always makes all hot and spicy food specially in winter months and during rainy days.

Although my mom is a good cook, we always look forward to eat spicy food from my Grandma especially my dad loves her hot and spicy Hara Emli ka Machhi(Green tamarind with Fish).

Hara Machhi

Ingredients:

  • Fish – 1 lb
  • Tomato – 1 large – Cut into small pieces
  • Onion – 1 medium – Cut into small pieces
  • Green Chillies – 8 – Cut into small pieces
  • Green Tamarind Paste – 5 Table Spoons
  • Ginger garlic Paste – 2 Table Spoons
  • Turmeric Powder – 1/4 Tea Spoon
  • Fish Masala Powder – 1/4 Tea Spoon
    •  Methi – 10
    • Curry Leaves – 20
    • Coriander- 1 Table Spoon
    • Cumin – 1 Table Spoon
    • Dry roast the above 4  and store in a air tight bottle.
  • Chilly Powder – 1.5 Table Spoon
  • Salt to taste
  • Oil
  • Coriander leaves

Method:

  1. Take a Skillet and pour oil. Let it bring to a heat and put the green chillies & onion and fry until they look translucent and then put the ginger garlic paste.
  2. Let it saute until the raw smell goes off.
  3. Now lower the heat a bit and put turmeric, chilly powder, fish masala powder and salt and saute.
  4. Put the tomato pieces and green tamarind paste mix and pour 1 cup of water and add  Fish pieces gently. Let it cook on medium heat until all the water is evaporated.
  5. You need to let the curry to burn a little bit(means let the bottom Masala on the skillet become little brown)
  6. Put the Cilantro.

Tip: Don’t grind the tamarind to a paste. Grind it coarsely. You should have a texture when you put this in Curry.

Serve it with hot white rice.

Tags

aada Aam Aloo angle hair badi Baigan Baked Chicken Burger Cabbage cake carrot fry Chana chicken coconut Coconut Milk dosa Fish Frittata garbanzo Gobi gongura gravy kheer kichidi Mango Masala moongdal Pakoda pancakes parota pasta Pav raita Ravva Rice roti Semiya shrimp snack tadka Tamarind Tindora vada vadiyam Veggie

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