Nov 01 2009

Aloo(Potato) Parota

Published by at 9:56 pm under Parota,Tiffins

Ingredients:

  • Potatoes   – 3 Boiled & mashed
  • Green Chillies    – 7 – Cut into small pieces
  • Coriander leaves    – 3 spoons – Chopped
  • salt
  • Ginger – 1/2 Spoon – Shredded
  • coriander Powder    – 1/4 Spoon
  • Amchoor Powder    – 1/4 Spoon 

Method:

  1. Mix everything and keep it aside
  2. Knead the flour little loosely and keep it aside for 2 hours
  3. Now make small pedas and flat it little and then put the Potato stuff and make chapathi(parota) slowly and then fry it in Pan.

You Aloo Parota is ready! 

Tags:

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