Nov 01 2009
Home Made Pizza
Ingredients:
- Store Bought Pizza Dough
- Soji Flour & Regular All Purpose Flour.
- Tomato Sauce – Store brought – 1/2 Bottle
- Veggies, Onion, Bell pepper, Olives, Artichokes, Pineapple – Thin Slices
- Pesto – 2 Spoons
- Parmesan Cheese – 2 Handful
- Mozzarella Cheese – 1 Handful
- Salt & Pepper on Veggies
Method:
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Follow directions on the Pizza Dough Packet
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Spread the Dough after adding Soji into it and make is round or Square shape.
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Put the Tomato Sauce and Sprinkle the handful of Parmesan.
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now Spread the Veggies on the dough and put the Pesto and now cover it with Parmesan and Mozzarella Cheese.
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Pre-heat the Oven to 450 Degrees
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Now Bake the Pizza on 450 degrees for 18 minutes
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Let it cool for 2 minutes and serve.
Tip: Adding Semolina to the Pizza Dough will give pizza more crust.
Tags
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