Nov 03 2009
Podina Podi(Powder)
Ingredients:
- Mint leaves – 1.5cups(Wash and lay it dry)
- Zeera – 1 Spon
- Coriander Seeds – 1 Spoon
- Chana Dal – 2 Spoons
- Urd Dal – 2 Spoons
- Pepper – 1/4 Spoon(4 or 5 seeds)
- Red dry chillies – 9
- Tamarind – 1/2 Small lemon size
- Garlic – 1 Big clove
- Salt
- Oil
Method:
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Roast everything(separately)
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You need to put little oil while Roasting mint leaves and Red dry chillies
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Now put the garlic, tamarind and salt
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Now grind everything and keep that in air tight bottle.
Tags
aada Aam Aloo angle hair badi Baigan Baked Chicken Burger Cabbage cake carrot fry Chana chicken coconut Coconut Milk dosa Fish Frittata garbanzo Gobi gongura gravy kheer kichidi Mango Masala moongdal Pakoda pancakes parota pasta Pav raita Ravva Rice roti Semiya shrimp snack tadka Tamarind Tindora vada vadiyam Veggie
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