Aug 12 2010

Ravva Dosa

Published by at 11:31 am under Dosas,Tiffins

Ingredients:

  • Soji – 1/2 Cup
  • Rice Flour – 1 Cup
  • Maida(All Purpose Flour) – 1/2 Cup
  • Cooking Soda – 1/4 Teaspoon
  • Salt to taste
  • Red chillies powder – 1/2 Teaspoon
  • Oil – as required

Method:

  1. Take a bowl and put all the ingredients except the oil and mix them well. Add water and make it like Dosa dough/flour.
  2. Take a skillet and make like dosa and put the oil around the Dosa. Once he is brown, flip it to the other side and let it become brown in color.

Tip: Serve this hot Dosa with any kind of chutney.

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