Nov 01 2009
Moong Dal Wada
Ingredients:
- Whole Moong Dal
- Green Chillies
- Ginger
- Salt to Taste
- Oil to Fry
Method:
Grind the moong dal, green Chillies and ginger. Mix the salt then make Wada and deep fry then oil until they are brown.
Tags
aada Aam Aloo angle hair badi Baigan Baked Chicken Burger Cabbage cake carrot fry Chana chicken coconut Coconut Milk dosa Fish Frittata garbanzo Gobi gongura gravy kheer kichidi Mango Masala moongdal Pakoda pancakes parota pasta Pav raita Ravva Rice roti Semiya shrimp snack tadka Tamarind Tindora vada vadiyam Veggie
Comments Off on Moong Dal Wada