Ingredients:

• Raw green Jack Fruit    one tin
• Potato    – 1
• Tomato    – 1
• Green chillies    – 2
• Cloves    – 4
• Onion    1/2 – Paste
• Ginger garlic – Paste
• Turmeric Powder
• Red Chillie Powder
• Cumin & Coriander    1/2 Spoon
• Salt to Taste
• Oil.

Method:

1. Cut & Clean the Jack fruit & Keep it aside.
2. Peel the Potatoes and cut them into long cubes and fry them with little oil and keep it aside
3. Now in other pan pour some oil and put cloves & onion paste.
4. Once it is fried add ginger garlic paste and them put the jack fruit and fry it for some time.
5. Then add turmeric, chillies powder, jeera & Coriander, fried potatoes and tomatoes and salt and put the lid on the pan and let it cook for 15 minutes.
6. After it is done add coriander leaves and serve.
7. Put the green chillies with onion paste
8. Cut the potato, jack fruit and tomato in small pieces.