Oct 31 2009

About me

Published by

Shaki                                       WWW.HOTCHULHA.COM

Hello Everyone,  I am Shaki, married to a lovely person Kaleesha. We have been living in Franklin TN for last 10 years.

I grew up in a big family, where FOOD is the important part of the life.  My Mom used to cook lots of varieties to satisfy all my 5 brothers.

I used to sit and watch my Mom’s cooking but, I was never interested in cooking or eating.

When I got married 13 years ago, I thought by knowing how to make ‘DALL’ and ‘Potato Fry’ is enough.

I was lucky that my Husband is not demanding. He is not picky either.

That gave me opportunity to try something new and When ever I tried anything new, I always got the appreciation from him. 

But some how 10 years ago I started growing love towards preparing food.

That is when I started calling my Mom for recipes and perfecting them as I make them.

My Husband and friends started liking my food. Friends started asking me for the recipes.

That is when I started my personal cooking Journal. This website is the result of my 10 years of effort.

Now cooking is my passion. I have great respect for food.

The recipes on this website are the ones I made for My family and also shared with friends.

I hope you find as much satisfaction from the recipes as I do. I really appreciate your feedback.

If you can’t find a particular ingredient or don’t like it, don’t worry about it. Try the recipe with out that ingredient. May be you will come up with a dish even better than mine. Cooking is all about flexibility.

I strongly believe, when you respect food and take time to make it, the outcome is delicious. Mark my word on this.

Enjoy cooking….

Also Check me out on www.hotchulha.com

Shaki

 

Tags

aada Aam Aloo angle hair badi Baigan Baked Chicken Burger Cabbage cake carrot fry Chana chicken coconut Coconut Milk dosa Fish Frittata garbanzo Gobi gongura gravy kheer kichidi Mango Masala moongdal Pakoda pancakes parota pasta Pav raita Ravva Rice roti Semiya shrimp snack tadka Tamarind Tindora vada vadiyam Veggie

18 responses so far

18 Responses to “About me”

  1. Sunitha Bussaon 15 Nov 2009 at 11:08 pm

    Dear friends,
    I have known Shaki from many years and personally loved her food. All her recipes are great. She is the queen of desserts as far as I know.
    Very happy to see her start this blog. Wishing her good luck and hoping to see more recipes from her. I would like to get Sheerkurma recipe from her here.

    Regards,
    Sunitha.

  2. Shakion 18 Nov 2009 at 10:49 pm

    Thank you very much Sunitha.
    I am keeping this updated everyday.
    Please come back and visit and send me your valuable feedback. Also let your friends know about this.

    Shaki.

  3. Geethaon 17 Nov 2009 at 8:41 pm

    Hi Shaki, way to go!!! very excited to see your blog. Rest assured, I will be a regular visitor..

  4. Shakion 18 Nov 2009 at 10:43 pm

    Thank you Geetha. Work is in progress. I will try to keep this blog more active.
    Shaki

  5. Betsyon 17 Nov 2009 at 9:42 pm

    Shaki, thank you very much for your dedication to help others learn more about Indian cuisine. My husband and I are adopting a child from India, and I have been trying as many new recipes as I can to help our child transition to this country. Food is so vital to our health and wellness, and it provides a sense of comfort and encouragement when there is a major life transition. Hopefully your recipes will bring a comfort and familiarity to our child and family.

    With great thankfulness,
    Betsy Jones

  6. Shakion 18 Nov 2009 at 10:42 pm

    Thank you for your e-mail and feedback. I will be glad to help with Recipes if you have any questions.
    Congratulations on your adoption.
    Let me know if I can be of any help.
    Please comeback and visit my site as I will be adding more easy to follow recipes and other useful information about the Indian Spices and Ingredients.

    Shaki

  7. Sreekanthon 19 Nov 2009 at 3:07 pm

    Hi Shaki –

    This is Sreekanth, Sha’s friend (and junior) in CBIT. I met you a couple of times during your Austin trips as well. Your recipes seems very good and I myself am a fan of cooking and time to time Shilpa (my wife) let me into the kitchen so that I can experiment. 🙂 Excellent presentation (photos, web page lay out and design). Say Hi to Sha!

    Best Regards
    Sreekanth Challam

  8. Shakion 19 Nov 2009 at 10:52 pm

    Thank you Srikanth. I am glad you liked it. Hope Shilpa get to try some and let me know her feedback.

    Shaki

  9. Sudha Kashyapon 20 Nov 2009 at 10:04 am

    Hi Shaki,

    Congrats! Excellent blog. Can you add recipe for Vegetarian Hyderabadi Biryani.

    Also suggestion to add videos.

    Thanks

  10. RANIon 22 Nov 2009 at 12:54 pm

    Hi Shaki,
    Great recipices, looking farward for many more.

    Thank you,
    Rani.

  11. Meghaon 22 Nov 2009 at 8:03 pm

    Hi Shaki,

    It’s excellent to see your blog!!! I still have your couple of recipes which you gave me while I visited your place.. But this is now easy to get all your recipes through your Blog… Wish you a good luck!!!

    Regards,
    Megha

  12. Ravi Potulaon 24 Nov 2009 at 10:23 pm

    Shaki-

    Wonderful idea. I have been tasting your home made food alng with Manju for almost say 7-8 years. You know that even Kapish likes Shaki Mami’s food.There is always something special for us. Really we are happy to know about your blog . This is like one place to GO..rather than checking all over the net… Keep up the good work… Next time we don’t bug you about the recipes.. Have Fun….

    Congrats to you…ofcourse, to your better half also….

    Way to Go Sha(ki)…… 🙂

    Cheers,
    Ravi & Manju

  13. Nafisaon 28 Dec 2009 at 2:35 pm

    Hi Shaki,

    Your recipes are great! They are extremely tasty and easy to make. We have eaten your tasty food for many years and now it is very nice to see your blog. Keep up the awsome work!

    -Nafisa

  14. Shajion 17 Jan 2010 at 10:42 pm

    Shaki,
    The whole site is very impressive…..
    Aesthetic photos, authentic food , elaborate recipes and clearly explained.You are making the whole world small with hot chulha.I mean connecting all countries people together to taste the delicious food.I wanted to take this opportunity to congratulate on your great web site and thank you for helping us make these special moments even more special.

  15. Trivenion 10 Apr 2010 at 10:51 pm

    Shaki,

    I got this website from your husband.

    I have tried few of the recipes that you posted. It tastes very good.

    looking forward to many more.

    Thanks,
    Triveni.

  16. shabana banuon 05 May 2010 at 10:01 am

    hiiii anni,

    “chana dals halwa” i am surely going to try this one.well i have 2 reasons:

    1)It looks great.

    2)Bcoz its ammaji’s dish(i have always liked her dishes esp. fish fry and

    brinjal fry).

  17. Ameen Basha SKon 23 May 2010 at 3:06 am

    Haiiiiii chachi slamalaku….

    chachi ur idea its great,Your recipes are nice congrats dis site is very impressive. its very much usefull for bachelors like me to make food in home. i am gona try some recipes today i will give u feed back after trying. looking farward for many more.

    Thanks n Great
    Ameen(chinna)

  18. Caddric Neideron 06 Jul 2010 at 3:04 pm

    Shaki, thank you very much for your dedication to help others learn more about Indian cuisine. My husband and I are adopting a child from India, and I have been trying as many new recipes as I can to help our child transition to this country. Food is so vital to our health and wellness, and it provides a sense of comfort and encouragement when there is a major life transition. Hopefully your recipes will bring a comfort and familiarity to our child and family.
    +1

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