तिल की रोटी

Ingredients:

• Wheat Flour – 2 Cups
• Sesame Seeds – 1 Table Spoon
• Oil as required.
• Salt to taste.

Method:

1. Take a bowl and put Flour, 1/2 spoon sesame seeds, salt and 1 table spoon of oil and mix it well.
2. Put the water as needed, kneead it well and rest it for 30 minutes,
3. Make it into portions and roll them in roties.
4. While rollin sprinkel remaining  sesame seeds and shallow  fry the roties.

Serve it hot with any curry.